Wild ancient tree black tea

Origin: Huangqing, Yunnan
Aroma: Orchid and fruity aroma
Characteristics: Rich layers of flavor, the result of centuries of accumulated inner strength from old tea trees.

Its taste is sweet and full-bodied, with a pronounced throat feel and a strong, full-bodied aroma, possessing the unique lingering aftertaste of ancient tree tea.
Large-leaf tea varieties are renowned for their high aroma and rich flavor. However, what tea connoisseurs truly crave are
the rare and precious ancient tree black teas. In the Lancang River area of ​​Lincang, Yunnan,crisscrossing streams and deep valleys,hundred-year-old ancient trees are scattered among them,like carefree hermits. They are rarely disturbed on ordinary days,only during the tea-picking season do tea farmers trek through the forests in search of them.

Therefore, the amount of tea leaves that can be harvested each year is very small. Combined with the remote growing environment of the ancient trees, the long distance, and the difficulty of harvesting, this further enhances its preciousness.

◎Suggested brewing:
3g / 90°C / 200ml / 30 seconds /